Cranberry and White Chocolate Oatmeal Cookies
I have made these cookies more time than I can count, and they never get old. For the first time, Casey made this batch and I thought I should document...
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All posts by Adrienne
Tried and tested recipes I really make for my family and friends. Really. Simple, hearty comfort food made with fresh, local ingredients.
Broccoli Kugel
If there was one food to eat for the rest of my life, it would be broccoli kugel. I love,...
Caramelized Onion Burgers
I don’t know if onions can be considered a stand-alone favorite food, but they are one of mine. Especially caramelized....
Garlicky Dill Potatoes
Sometimes you have to work on the weekends…and it sucks. On these days, I have little to no time or...
Tapas at Ocho
As you may or may not know, I struggle with blogging about restaurants. However, when I entered Ocho last weekend,...
Seattle Food Writing Workshop
I will be attending the “Food Writing for Food Lovers” workshop May 22nd with Dianne Jacob, author of the book...
Smoked Salmon Penne Pasta
I’m lucky to live in the Pacific Northwest, where we have really wonderful local smoked salmon. Mine comes from Northern...
Cream of Asparagus Soup
I got home from work today, opened the neglected produce drawer and was horrified to realize that I have not yet used a bunch of gorgeous asparagus that I got...
Proctor Farmer's Market
There is nothing better to celebrate spring than to visit your local farmer’s market. The fresh produce, locally produced meats...