Easy Green Kale Chips
I have seen kale chips all over the place lately. And with good reason — kale is in prime season right now. I should know…each week my farm box contents...
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Archives: Recipes
Linguine with Grilled Radicchio and Bacon
I knew that I had seen a million recipes for people grilling it. That sounded good to me. Grilled lettuces...
Mom’s Stuffed Cabbages
My grandma loved cookbooks. I mean, really loved them, more than anyone I know. She had hundreds, all lining the...
Hearty Beef Stew
For the last few months, my mom and I have been splitting farm delivery from Full Circle Farm, an incredible...
Curried Rice and Artichoke Salad
My mom has been making this salad since I can remember. From what she says, she got the recipe from...
Mixed Berry Crumble
It’s nearing the end of summer, and for us in the Pacific Northwest with gray skies soon looming, all the...
Pickling with Duris Farms
Ever gotten the itch to pickle? If so, this is the time of year to do it. Cucumbers are now...
Michael Symon’s Summery Tomato Salad
For about eight months now, Michael Symon’s cookbook, Live to Cook: Recipes and Techniques to Rock Your Kitchen, has seemed to stare at me from its place on my bookshelf....
Sun Dried Tomato, Basil and Feta Scones
Ever take a bite of something and moan out loud? That’s what I did when I bit into a sun dried tomato, basil and feta scone made by Upper Crust...
Lemony Tuna and White Bean Salad
Being a native of Seattle, I feel comfortable in saying that we Washingtonians are not used to soaring temperatures. Get...